INGREDIENTS
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1 cups (2 sticks) butter, softened
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2 cups sugar
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4 large eggs
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1 teaspoon vanilla extract
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11/4 cup all-purpose flour
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3/4 cup unsweetened cocoa
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1/2 teaspoon baking powder
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1 (10-ounce) package Creme de Menthe baking chips (recommended: Andes)
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Shaved Creme de Menthe thins (recommended: Andes)
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Chocolate frosting
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1/2 cup (1 stick) butter, melted
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1/3 cup cocoa
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2 cups sifted confectioners' sugar
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1 teaspoon vanilla extract
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2 tablespoons milk
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