INGREDIENTS
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1/2 cup unsalted butter
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1 cup packed brown sugar
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2 tablespoons corn syrup
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6 (1-inch thick) slices French bread
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5 eggs
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1 1/2 cups half-and-half cream
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1 teaspoon vanilla extract
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1 teaspoon brandy-based orange liqueur (such as Grand Marnier®)
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1/4 teaspoon salt
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