Creamy Zuppa Toscana Soup - Tastes Better From Scratch

Name: Creamy Zuppa Toscana Soup - Tastes Better From Scratch
Ingredients: 1 pound hot ground Italian sausage; 1 large onion (, chopped); 3 cloves garlic (, minced); 2 large russet or gold potatoes (peeled, quartered, and then chopped in 1/4 inch slices); 5 slices bacon (, cooked and crumbled); 4 1/2 cups low-sodium chicken broth; 1 cups water; 3 cups chopped kale ((ribs/stems removed)); 1 1/2 cups heavy whipping cream; salt and freshly ground black pepper (to taste); crushed red pepper flakes (to taste, if desired)

"This hugely popular Zuppa Toscana is an Italian-inspired soup made with sausage, potatoes, kale, bacon and cream. ..."

INGREDIENTS

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1 pound hot ground Italian sausage

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1 large onion (, chopped)

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3 cloves garlic (, minced)

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2 large russet or gold potatoes (peeled, quartered, and then chopped in 1/4 inch slices)

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5 slices bacon (, cooked and crumbled)

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4 1/2 cups low-sodium chicken broth

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1 cups water

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3 cups chopped kale ((ribs/stems removed))

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1 1/2 cups heavy whipping cream

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salt and freshly ground black pepper (to taste)

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crushed red pepper flakes (to taste, if desired)

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