Creamy Wild Rice and Mushroom Soup in a Jar

Name: Creamy Wild Rice and Mushroom Soup in a Jar
Prep time: 5 min
Cook time: 30 min
Yield: 1
Ingredients: 1 (2 3/4 ounce) package country gravy mix (Pioneer if available); 1 tablespoon chicken bouillon granule; 2 teaspoons instant minced onion; 2 teaspoons dried celery flakes; 1 teaspoon dried parsley flakes; 1/4 cup wild rice, uncooked; 1 cup white rice, uncooked; 2 tablespoons coarsely chopped dried mushrooms (shiitake, chanterelle or oyster); 1 (10 ounce) can chicken, drained slightly (optional)

Creamy Wild Rice and Mushroom Soup in a Jar was pinched from <a href="http://www.food.com/recipe/creamy-wild-rice-and-mushroom-soup-in-a-jar-99117" target="_blank">www.food.com.</a>

"I was a member of a professional organization and we sold this soup mix in jars to raise money. It is really good, especially in the fall and winter. I will list the instructions for using it as a fund raiser at the end of the cooking instructions. Cook time is for prep and simmer time when cooking, not preparing for fund raiser. Yummy and I hope you enjoy!..."

INGREDIENTS

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1 (2 3/4 ounce) package country gravy mix (Pioneer if available)

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1 tablespoon chicken bouillon granule

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2 teaspoons instant minced onion

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2 teaspoons dried celery flakes

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1 teaspoon dried parsley flakes

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1/4 cup wild rice, uncooked

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1 cup white rice, uncooked

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2 tablespoons coarsely chopped dried mushrooms (shiitake, chanterelle or oyster)

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1 (10 ounce) can chicken, drained slightly (optional)

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