Creamy White Chicken Chili
INGREDIENTS
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1 carton (32 oz) Progresso™ chicken broth
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2 cans (19 oz each) Progresso™ cannellini beans or 2 cans (16 oz each) great northern beans, drained, rinsed
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2 cups shredded or cubed cooked chicken
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1 can (4.5 oz) Old El Paso™ chopped green chiles
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1 1/2 teaspoons ground cumin
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1/4 teaspoon pepper
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2 cups shredded pepper Jack cheese (8 oz)
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3/4 cup sour cream
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