Creamy Tomato Bisque Recipe

Name: Creamy Tomato Bisque Recipe
Ingredients: 2 cups water; 4 chicken bouillon cubes; 1 can (14-1/2 ounces) diced tomatoes; 1/2 cup chopped celery; 2 tablespoons chopped onion; 2 medium fresh tomatoes, peeled and diced; 1/4 cup butter, cubed; 3 tablespoons all-purpose flour; 2 cups half-and-half cream; 1/3 to 1/2 cup sherry, optional; 1-3 roasted red peppers (jarred or fresh); Fresh Basil

Creamy Tomato Bisque Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/creamy-tomato-bisque" target="_blank">www.tasteofhome.com.</a>

"This rich, creamy bisque has a wonderful old-fashioned flavor...it makes a nice accompaniment to any meal...."

INGREDIENTS

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2 cups water

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4 chicken bouillon cubes

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1 can (14-1/2 ounces) diced tomatoes

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1/2 cup chopped celery

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2 tablespoons chopped onion

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2 medium fresh tomatoes, peeled and diced

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1/4 cup butter, cubed

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3 tablespoons all-purpose flour

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2 cups half-and-half cream

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1/3 to 1/2 cup sherry, optional

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1-3 roasted red peppers (jarred or fresh)

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Fresh Basil

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