INGREDIENTS
•
oil
•
thinly sliced onions
•
uncooked deveined peeled small shrimp
•
(10 oz.) PHILADELPHIA Santa Fe Blend Cooking Creme
•
corn tortillas (6 inch)
•
KRAFT Mexican Style Finely Shredded Four Cheese
•
shredded purple cabbage
•
shredded radishes
•
chopped fresh cilantro
•
juice from 1 lime