Creamy Shrimp Bisque | Paula Deen

"A simply and creamy seafood soup with homemade croutons...."

INGREDIENTS
2 stalks chopped celery
1 with top, chopped green onion
4 tablespoons butter
1 clove minced garlic
1/3 cup all purpose flour
2 cups half and half
3 1/2 cups fish stock
3 tablespoons chopped fresh parsley
8 oz cooked or lobster meat, chopped shrimp
3 slices white bread
Go To Recipe
review
ADVERTISEMENT