"Restaurant-quality shrimp Alfredo with hints of parsley and balsamic vinaigretteâ??not only achievable but ready in less than half an hour. Success is delicious...."
INGREDIENTS
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1/2lb. linguine, uncooked
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2Tbsp. KRAFT Balsamic Vinaigrette Dressing
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1/2lb. uncooked deveined peeled medium shrimp
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3cloves garlic, minced
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6oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed