"Tangy, creamy, and full of flavor, this shallot, parsley, and garlic vinaigrette is the perfect accompaniment to any salad...."
INGREDIENTS
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1/3 cup Champagne vinegar
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1/4 cup chopped fresh parsley
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1/2 shallot, chopped
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1/2 tablespoon Dijon mustard
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1 clove garlic
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2 teaspoons salt
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ground black pepper to taste
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1 large egg yolk
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2/3 cup extra-virgin olive oil, or more to taste