Creamy Seafood Lasagna

Creamy Seafood Lasagna was pinched from <a href="http://www.pillsbury.com/recipes/creamy-seafood-lasagna/7e1fa778-95c9-4403-bcdc-a65baeec49c7" target="_blank">www.pillsbury.com.</a>

"A luscious white sauce partners with mild-flavored imitation crabmeat and shrimp in a comforting lasagna. Servings # 8..."

INGREDIENTS
1/4 cup all-purpose flour
9 uncooked lasagna noodles
1/4 cup butter or margarine
1 medium onion, finely chopped (1/2 cup)
2 cloves garlic, finely chopped
2 cups half-and-half
1 cup Progresso® chicken broth (from 32-oz carton)
1/3 cup dry sherry or chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper
1 egg, slightly beaten
1/2 cup grated Parmesan cheese
1 container (15 oz) ricotta cheese
1/4 cup chopped fresh parsley
2 packages (8 oz each) frozen salad-style imitation crabmeat, thawed, drained and chopped
2 packages (4 oz each) frozen cooked salad shrimp, thawed, drained
3 cups shredded mozzarella cheese (12 oz)
1 tablespoon chopped fresh parsley, if desired
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