Creamy Root Veggie Soup Recipe

Name: Creamy Root Veggie Soup Recipe
Prep time: 15 min
Ingredients: 4 bacon strips, chopped; 1 large onion, chopped; 3 garlic cloves, minced; 1 large celery root, peeled and cubed (about 5 cups); 6 medium parsnips, peeled and cubed (about 4 cups); 6 cups chicken stock; 1 bay leaf; 1 cup heavy whipping cream; 2 teaspoons minced fresh thyme; 1 teaspoon salt; 1/4 teaspoon white pepper; 1/4 teaspoon ground nutmeg; Additional minced fresh thyme

Creamy Root Veggie Soup Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/creamy-root-veggie-soup" target="_blank">www.tasteofhome.com.</a>

"On chilly nights, we fill the pot with parsnips and celery root for a smooth, creamy soup. Garlic, bacon and fresh thyme make it even better. Sally Sibthorpe, Shelby Township, Michigan..."

INGREDIENTS

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4 bacon strips, chopped

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1 large onion, chopped

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3 garlic cloves, minced

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1 large celery root, peeled and cubed (about 5 cups)

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6 medium parsnips, peeled and cubed (about 4 cups)

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6 cups chicken stock

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1 bay leaf

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1 cup heavy whipping cream

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2 teaspoons minced fresh thyme

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1 teaspoon salt

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1/4 teaspoon white pepper

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1/4 teaspoon ground nutmeg

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Additional minced fresh thyme

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