INGREDIENTS
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1 tablespoon olive oil
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1/2 yellow onion, chopped
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2 teaspoons crushed garlic
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1 cup white rice, uncooked
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1/2 cup white wine
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2 1/2 cups water
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3 teaspoons Better than Bouillon
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1 lb shrimp or seafood blend
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1 medium tomato, chopped
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1 tablespoon butter
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1/4 cup half and half
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1/4 cup grated Parmesan cheese
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salt and pepper to taste