INGREDIENTS
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2 bags, shredded cabbage*
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2 bags, broccoli slaw*
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3/4 C mayonnaise
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1/2 C plain coconut milk yogurt (Spunky Coconut recipe here) or sour cream
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1/2 C cashews, roughly chopped
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1/2 C dried cranberries
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2 Tbsp fresh dill, chopped
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1 Tbsp fresh chives, thinly sliced
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1 Tbsp fresh parsley, chopped
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1 tsp garlic powder
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1/2 tsp onion powder
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1 Tbsp salt
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1 tsp black pepper