INGREDIENTS
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4 eggs
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1 cup sour cream
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1/2 cup bacon (cooked & crumbled)
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3/4 teaspoon salt (optional)
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3/4 teaspoon Worcestershire sauce
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1 dash pepper
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1 1/2 cups cheddar cheese (shredded)
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1 (9 inch) pie shells (We like the Pillsbury unroll & bake variety)
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