Creamy Potato and Asparagus Soup

Recipe Photo
INGREDIENTS
make this recipeuser reviews (3)
Creamy Potato and Asparagus Soup
12345
Loved It?
ingredients
1 1/4
pounds fresh asparagus spears, trimmed
1 1/4
pounds potatoes, peeled and chopped (1/2-inch pieces or smaller)
1
12 ounce can evaporated milk
1/2
teaspoon salt
1/2
teaspoon ground black pepper
1 1/4
cups water
6
slices bacon
1
tablespoon honey
Toppings such as finely shredded lemon peel, fresh Italian (flat-leaf) parsley, coarse salt, and/or freshly ground black pepper (optional)
directions
Go To Recipe
review
ADVERTISEMENT