Creamy Pasta Bake "formula" - make with anything!
"This is a cosy Creamy Pasta Bake that you can make with anything! The base ingredients are butter, flour, milk, pasta, stock powder (bouillon) and some kind of cheese - but even all these ingredients..."
INGREDIENTS
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500g / 1lb pasta ((any short or long except risoni/orzo) (Note 1))
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1 tbsp salt ((for water))
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4 tbsp (60g) butter (, unsalted (Note 2))
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2 garlic cloves (, minced (recommended, 1 tsp sub powder))
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5 tbsp flour (, any (Note 3 for GF option))
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5 cups (1.25 litres) milk (, any fat, any type, dairy or non dairy (Note 4))
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2 tsp stock / bouillon cube or powder, chicken or veg (, or more parmesan (Note 5))
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3/4 cup (75g) parmesan (, or more stock powder (Note 6))
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1/2 tsp black pepper
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1 tsp EACH thyme and parsley (, or any other dried herbs (100% optional))
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1/2 tsp EACH mustard, garlic, onion powder
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8 cups Add Ins - raw or cooked meats, bacon, ham, vegetabes (frozen, canned, fresh), canned or fresh fish ((Note 7))
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1 tbsp olive oil
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Salt and pepper
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2 cups (200g) cheese (, shredded (Note 8))
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