Creamy Parmesan Tomato and Spinach Tortellini Soup
"A creamy tomato soup with cheese tortellini, spinach and plenty of parmesan cheese that is pure comfort food on a chilly day!..."
INGREDIENTS
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2 tablespoons butter
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1 onion, diced
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2 cloves garlic, chopped
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red pepper flakes to taste (optional)
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1/4 cup flour
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3 cups vegetable broth or chicken broth
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1 (28 ounce) can diced tomatoes
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2 tablespoons tomato paste
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8 ounces cheese tortellini
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1/2 cup parmigiano reggiano (parmesan), grated
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10 ounces spinach, coarsely chopped
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1/2 cup heavy/whipping cream or Greek yogurt
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salt and pepper to taste
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1/4 cup basil, chopped (optional)
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