Creamy Parmesan Pork Chop Skillet

Creamy Parmesan Pork Chop Skillet was pinched from <a href="https://www.bettycrocker.com/recipes/creamy-parmesan-pork-chop-skillet/6685fff8-ba29-4d13-9d2e-a5400c21f9f8" target="_blank" rel="noopener">www.bettycrocker.com.</a>

"A Parmesan cheese-enriched sauce adds velvety texture and lush flavor to this version of a classic pork chop dinner. It’ll be a new weeknight staple in no time! ...MORE+ LESS-..."

INGREDIENTS
4 boneless pork chops (1 1/2 lb), trimmed of fat
1/4 teaspoon salt
1/4 teaspoon ground black pepper
4 tablespoons butter
1 cup thinly sliced sweet onions
1/4 cup Gold Medal™ all-purpose flour
1 1/2 cups Progresso™ chicken broth (from 32-oz carton)
1/4 cup heavy whipping cream
1/2 cup shredded Parmesan cheese (2 oz)
2 tablespoons chopped fresh Italian (flat-leaf) parsley
1 pouch (4.7 oz) Betty Crocker™ roasted garlic mashed potatoes, prepared as directed on pouch
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