"4 cups chicken stock, preferably homemade 2 teaspoons minced garlic (2 cloves) 1 cup yellow cornmeal, preferably stone-ground 1 tablespoon kosher salt 1…..."
INGREDIENTS
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4 cups chicken stock, preferably homemade
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2 teaspoons minced garlic (2 cloves)
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1 cup yellow cornmeal, preferably stone-ground
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1 tablespoon kosher salt
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1 teaspoon freshly ground black pepper
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1 cup freshly grated Parmesan cheese, plus extra for serving
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¼ cup crème fraîche
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2 tablespoons (¼ stick) unsalted butter