Creamy Mushroom Risotto Recipe - Dinner, then Dessert
"Mushroom Risotto is a creamy Italian side dish ready in an hour! Creamy risotto made with Arborio rice, fresh mushrooms, white wine, and parmesan cheese...."
INGREDIENTS
•
6 cups chicken broth (, divided)
•
3 tablespoons olive oil (, divided)
•
1 pound portobello mushrooms (, thinly sliced)
•
1 pound white mushrooms (, thinly sliced)
•
2 shallots (, diced)
•
1 1/2 cups Arborio rice
•
1/2 cup dry white wine
•
1/2 teaspoon Kosher salt
•
1/4 teaspoon freshly ground black pepper
•
3 tablespoons chives (, finely chopped)
•
4 tablespoons butter
•
1/3 cup Parmesan cheese (, freshly grated )
ADVERTISEMENT