Creamy Mushroom and Chicken Stew Crock Pot Recipe

Creamy Mushroom and Chicken Stew Crock Pot Recipe was pinched from <a href="http://www.laaloosh.com/2012/03/13/creamy-mushroom-chicken-stew-crock-pot-recipe/" target="_blank">www.laaloosh.com.</a>

"A delicious healthy and easy slow cooker recipe that tastes great and has a nice sized serving for just 4 Points +. It’s a great low calorie dinner idea that’s filling and flavorful...."

INGREDIENTS
1lb boneless, skinless chicken breasts cut into bite-sized pieces
8oz baby Portabella mushrooms, sliced
1 onion, finely chopped
1/2 cup carrots, cut into matchsticks
1/2 cup fresh or frozen peas
2 stalks of celery, chopped
1 packet powdered Mushroom Sauce seasoning mix (I used this one from Simply Organic)
2 cups fat free chicken broth
1 cup plain, non-fat Greek yogurt, at room temp
3 cloves garlic, minced
1 tsp salt
1/2 tsp pepper
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