Creamy Mashed Potatoes

"These creamy mashed potatoes are super smooth and buttery. They are super easy to make if you follow a few tips and tricks...."

INGREDIENTS
3 1/2-4 pounds russet potatoes
4 Tablespoons butter (plus more if desired )
1 teaspoon sea salt (plus more if desired )
1/2 teaspoon black pepper (plus more if desired )
12 oz Evaporated milk (added amount to desired creaminess )
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