"This creamy mac and cheese from scratch stars mild cheddar cheese and whole milk for the creamiest, smoothest texture...."
INGREDIENTS
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1/2 lb of large shell pasta, cooked and drained
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4 tbs butter
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1/4 tsp black pepper
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1/4 tsp coarse sea salt
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1 can cheddar cheese soup
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8 oz of shredded cheese
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1/2 cup sour cream
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1/2 cup milk