Creamy Lemon Chicken with Asparagus (ONE SKILLET + 30 MINUTES)

Name: Creamy Lemon Chicken with Asparagus (ONE SKILLET + 30 MINUTES)
Ingredients: 1 1/2 tablespoon extra virgin olive oil; 4 (1 pound) boneless skinless chicken breasts; salt and fresh ground pepper (to taste); 2 teaspoons Italian Seasoning; 1 tablespoon butter; 1 pound asparagus (stalks trimmed and cut into thirds); 1 yellow onion (sliced); 1 cup fat free half & half ((you can also use low fat evaporated milk)); 1/2 tablespoon all purpose flour; 1/3 cup grated Parmesan; 1 whole lemon, (juiced); 3 cloves garlic (minced); salt and fresh ground pepper (to taste); lemon slices (for garnish); chopped parsley (for garnish); freshly grated parmesan (for garnish)

"This easy lemon chicken recipe is the perfect weeknight meal! Made in one skillet and ready in under 30 min for a mouthwatering dinner...."

INGREDIENTS

•

1 1/2 tablespoon extra virgin olive oil

•

4 (1 pound) boneless skinless chicken breasts

•

salt and fresh ground pepper (to taste)

•

2 teaspoons Italian Seasoning

•

1 tablespoon butter

•

1 pound asparagus (stalks trimmed and cut into thirds)

•

1 yellow onion (sliced)

•

1 cup fat free half & half ((you can also use low fat evaporated milk))

•

1/2 tablespoon all purpose flour

•

1/3 cup grated Parmesan

•

1 whole lemon, (juiced)

•

3 cloves garlic (minced)

•

salt and fresh ground pepper (to taste)

•

lemon slices (for garnish)

•

chopped parsley (for garnish)

•

freshly grated parmesan (for garnish)

Go To Recipe

review