"Need a recipe to use up your leftover ham? This easy, 5-ingredient, all-in-one meal is the perfect dish to throw together for a quick weeknight dinner...."
INGREDIENTS
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4 cups frozen potatoes O’Brien with onions and peppers (from 28-oz bag)
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1 1/2 cups cubed ham (3/4-inch pieces)
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1 cup shredded Colby-Monterey Jack cheese blend (4 oz)