Creamy Crawfish Baked Potatoes
"Tis the season for crawfish!! While most people are excited about spring and daylight savings time here in Louisiana we are excited about crawfish..."
INGREDIENTS
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1 cup butter
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1 cup chopped yellow onion
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3/4 cup diced celery
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1 bunch green onions chopped, only the green ends
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2 cloves garlic chopped
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1/2 cup all purpose flour
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3 cups chicken broth
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1 cup heavy cream
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2 12oz Bags of Crawfish
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2 teaspoons creole seasoning-I prefer Tony's for this dish and then don't use any salt
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1/4 teaspoon cayenne pepper
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1/2 teaspoon black pepper
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salt to taste..I use Tony's and it has plenty of salt
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5 Large Russet potatoes
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Butter , sour cream , cheese --for the potato
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