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Creamy Crab Wontons
INGREDIENTS
•
1 (8-ounce) package cream cheese, softened
•
1/4 cup plain bread crumbs
•
1/2 teaspoon garlic powder
•
2 cups chopped imitation crabmeat (about 3/4 pound)
•
30 refrigerated wonton wrappers (1/2 pound)
Go To Recipe
25
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