Creamy Chicken Stuffed Peppers

Name: Creamy Chicken Stuffed Peppers
Ingredients: 3 bell peppers (halved, seeds and ribs removed); 4 cups cooked chicken breast (shredded, equivalent to 2 chicken breasts); 1/2 cup salsa verde; 4 oz reduced fat cream cheese (Used: Philadelphia 1/3 Less Fat); 4 oz reduced fat cheddar cheese (grated, Used: Cabot Sharp Cheddar 75% Reduced Fat); 1 tsp paprika; 1/2 tsp onion powder; 2 scallions

"If you are looking for a satisfying low carb meal, this is it. Halved bell peppers are stuffed with a delicious mixture of shredded chicken breast, cream cheese, cheddar cheese, scallions and salsa verde. Topped with more cheese and baked until tender, these stuffed peppers come together in no time at all. Use a rotisserie chicken as a shortcut, and there's barely any prep time for this recipe. Creamy, filling, healthy and delicious: creamy chicken stuffed peppers. ..."

INGREDIENTS

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3 bell peppers (halved, seeds and ribs removed)

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4 cups cooked chicken breast (shredded, equivalent to 2 chicken breasts)

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1/2 cup salsa verde

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4 oz reduced fat cream cheese (Used: Philadelphia 1/3 Less Fat)

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4 oz reduced fat cheddar cheese (grated, Used: Cabot Sharp Cheddar 75% Reduced Fat)

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1 tsp paprika

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1/2 tsp onion powder

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2 scallions

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