INGREDIENTS
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Vegetable cooking spray
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1 1/4 pounds skinless, boneless chicken breast halves, cut into strips
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3 cups cut-up fresh vegetables (broccoli, carrots, green or red pepper)
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1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
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1/4 cup water
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1 tablespoon soy sauce
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1 cup regular long-grain white rice, prepared according to package directions (about 3 cups)