"The classic Italian dish goes casual atop a cheesy crust. Servings # 8..."
INGREDIENTS
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1 can (13.8 oz) Pillsbury® refrigerated classic pizza crust
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2 tablespoons CRISCO® Light or Pure Olive Oil
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1/2 lb uncooked chicken breast tenders (not breaded)
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2 tablespoons LAND O LAKES® Butter
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1 1/2 cups thinly sliced onions
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1 package (8 oz) sliced fresh portabella mushrooms
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3 cloves garlic, finely chopped
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3/4 cup sweet Marsala wine or chicken broth
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1/2 cup whipping (heavy) cream
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2 tablespoons chopped fresh Italian (flat-leaf) parsley
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1/4 teaspoon salt, if desired
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1/4 teaspoon pepper
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1 1/2 cups shredded mozzarella cheese (6 oz)
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1/2 cup shredded Parmesan cheese
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