"With the fresh veggies and creamy base, this chicken and wild rice soup will warm you up from the inside out...."
INGREDIENTS
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2 Tablespoons Olive oil
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½ cup celery (chopped)
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½ cup carrots (diced)
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½ cup sliced mushroom (fresh, diced)
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4 cups chicken broth
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2 cups water
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3 boneless chicken breasts (cooked and cubed)
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4.3 ounces long grain and wild rice (Rice a Roni)
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½ cup butter
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¾ cup flour
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2 cups half and half