Creamy Chicken and Sundried Tomato Pasta

Name: Creamy Chicken and Sundried Tomato Pasta
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 8 ounces pasta; 1 tablespoon oil (I use the oil from the sun-dried tomatoes); 1 pound chicken breast, cut into bite sized pieces; 3 cloves garlic, chopped; red pepper flakes to taste; 4 ounces sun-dried tomatoes, sliced thinly; 1/4 cup white wine or chicken broth; 1/4 cup chicken broth; 1/2 cup heavy/whipping cream; 8 ounces fresh mozzarella, cut into chunks; 1/2 cup parmigiano reggiano (parmesan), grated; 1 tablespoon dried basil; salt and pepper to taste; 1/4 cup basil, julienned

Creamy Chicken and Sundried Tomato Pasta was pinched from <a href="http://www.closetcooking.com/2015/02/creamy-chicken-and-sundried-tomato-pasta.html" target="_blank">www.closetcooking.com.</a>

"A quick and easy chicken pasta dish with a creamy sundries tomato sauce!..."

INGREDIENTS

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8 ounces pasta

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1 tablespoon oil (I use the oil from the sun-dried tomatoes)

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1 pound chicken breast, cut into bite sized pieces

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3 cloves garlic, chopped

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red pepper flakes to taste

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4 ounces sun-dried tomatoes, sliced thinly

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1/4 cup white wine or chicken broth

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1/4 cup chicken broth

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1/2 cup heavy/whipping cream

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8 ounces fresh mozzarella, cut into chunks

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1/2 cup parmigiano reggiano (parmesan), grated

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1 tablespoon dried basil

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salt and pepper to taste

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1/4 cup basil, julienned

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