Creamy Chicken and Gnocchi Soup (Olive Garden Copycat)
"A light and creamy chicken soup with pillowy soft gnocchi, potato dumplings, that is so easy to make!..."
INGREDIENTS
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2 tablespoons butter
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2 tablespoons oil
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1 cup onion
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1 cup carrot
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1 cup celery
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1 teaspoon thyme, chopped
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1 tablespoon garlic, chopped
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1/4 cup flour (or rice flour for gluten-free)
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4 cups chicken broth
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2 cups chicken, cooked and diced or shredded
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1 pound gnocchi (gluten-free for gluten-free)
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1/2 cup cream (or milk)
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1 cup spinach, coarsely chopped
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1/4 cup parmigiano reggiano (parmesan cheese), grated
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2 tablespoons white miso paste* (optional)
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salt and pepper
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