"For all those days when nothing but a creamy pasta will do! This one is loaded with all the essential food groups - chicken, bacon, cream and parmesan. It's saucier and richer than the classic Alfredo...."
INGREDIENTS
•
6 oz / 180g fettuccine or other pasta
•
5 -7 oz / 150 - 200 g bacon, chopped
•
6 oz / 180g chicken breast, cut in half horizontally
•
1 tbsp butter (30g)
•
2 garlic cloves, minced
•
1/2 small onion, finely chopped (brown, white or yellow)
•
3/4 cup heavy cream / thickened cream (185ml)
•
3/4 cup pasta cooking water (185ml) (Note 1)
•
1/2 cup FRESH grated parmesan (or 1/4 cup store bought grated) (Note 2)
•
Fresh parsley
•
Parmesan