Creamy caprese pasta
INGREDIENTS
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1 lb rigatoni pasta
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1 tsp kosher salt
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1 TB olive oil
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2 cups prego spaghetti sauce
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1/2 cup grated parmesan cheese
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1/2 cup heavy cream
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2-5 ounces mozzarella
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1 cup grape tomatoes
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3-5 fresh basil leaves
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