INGREDIENTS
•
6cups fresh broccoli florets
•
2 carrots, sliced
•
1tub (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme
•
2 green onions, sliced
•
3/4cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
•
1/4cup OSCAR MAYER Real Bacon Bits
Go To Recipe