INGREDIENTS
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1 pound ground beef
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1 can (10.75 ounce size) cream of mushroom soup
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1 can (10.75 ounce size) tomato soup
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1 can (10.75 ounce size) cream of chicken soup
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1 can (4 ounce size) diced green chiles
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1 can (15 ounce size) hot enchilada sauce
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1 pound longhorn cheese
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12 corn tortillas