Creamless Cream of Asparagus Soup

Name: Creamless Cream of Asparagus Soup
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 2 tbsp. butter (or olive oil if making this vegan/dairy-free/paleo); 1 onion, chopped; 1 stalk of celery, chopped; 1 clove of garlic, minced; 1 russet potato, chopped; 3 cups asparagus, chopped into 1 inch pieces, woody ends removed; 5 cups of chicken stock (or vegetable stock if making this vegetarian); 1/4 tsp. ground black pepper (or to taste); 1 tsp. freshly squeezed lemon juice; 1 cup asparagus tips only (optional for garnish)

Creamless Cream of Asparagus Soup was pinched from <a href="http://www.aheadofthyme.com/2016/03/creamless-cream-of-asparagus-soup/" target="_blank">www.aheadofthyme.com.</a>

"Creamless Cream of Asparagus Soup: Take advantage of in-season asparagus this spring and savour its flavour in a delicious and smooth, creamless cream of asparagus soup | aheadofthyme.com..."

INGREDIENTS

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2 tbsp. butter (or olive oil if making this vegan/dairy-free/paleo)

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1 onion, chopped

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1 stalk of celery, chopped

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1 clove of garlic, minced

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1 russet potato, chopped

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3 cups asparagus, chopped into 1 inch pieces, woody ends removed

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5 cups of chicken stock (or vegetable stock if making this vegetarian)

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1/4 tsp. ground black pepper (or to taste)

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1 tsp. freshly squeezed lemon juice

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1 cup asparagus tips only (optional for garnish)

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