Creamed Spinach and Mushrooms

"This Creamed Spinach and Mushrooms is a steakhouse favorite made at home! It's the perfect, easy vegetarian side for your holiday table...."

INGREDIENTS
4 6-oz. bags baby spinach leaves, (stems removed)
2 Tbsp. butter, divided
8 oz. Baby Bella mushrooms, (chopped)
1/4 cup yellow onion, (finely chopped)
2 garlic cloves, (minced)
3 Tbsp. all-purpose flour
2 cups milk
1 tsp. kosher salt
1/2 tsp. freshly ground black pepper
1/8 tsp. nutmeg
1 cup gruyere chesse, (grated)
1/2 cup panko bread crumbs
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