Creamed Spinach and Artichokes

Name: Creamed Spinach and Artichokes
Prep time: 10 min
Cook time: 15 min
Yield: 8
Ingredients: 2 tablespoons butter or oil; 1 small onion, diced; 2 cloves garlic, chopped; 2 tablespoons flour; 1 cup milk or cream; 4 ounces cream cheese (low fat is ok), room temperature; 1/2 cup parmigiano reggiano (parmesan), grated; 2 (10 ounce) packages frozen spinach, thawed and squeezed dry; 1 (14 ounce) can artichoke hearts, coarsely chopped; salt, pepper and cayenne to taste

Creamed Spinach and Artichokes was pinched from <a href="http://www.closetcooking.com/2015/04/creamed-spinach-and-artichokes.html" target="_blank">www.closetcooking.com.</a>

"Creamed spinach that tastes just like spinach and artichoke dip! Does it get any better than having a tasty dip as a side dish for dinner?..."

INGREDIENTS

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2 tablespoons butter or oil

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1 small onion, diced

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2 cloves garlic, chopped

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2 tablespoons flour

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1 cup milk or cream

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4 ounces cream cheese (low fat is ok), room temperature

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1/2 cup parmigiano reggiano (parmesan), grated

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2 (10 ounce) packages frozen spinach, thawed and squeezed dry

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1 (14 ounce) can artichoke hearts, coarsely chopped

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salt, pepper and cayenne to taste

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