creamed chicken on potato patties
(2 ratings)
This is a quick and easy recipe for a delicious country style meal
(2 ratings)
yield
6 servings
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For creamed chicken on potato patties
-
3/4 C Cream Sauce*
-
1 1/3 C Water
-
1 1/2 C Cooked Chicken*
-
1 C Fresh or frozen peas
-
2 oz Can chopped mushrooms (drained)
-
Potato Patties*
How To Make creamed chicken on potato patties
-
1In a saucepan, combine the Cream Sauce*, and water; cook and stir until thickened and bubbly. Cook and stir 1 to 2 minutes more. Stir in Cooked Chicken*, peas, and drained mushrooms; heat through. For each serving, place a Potato Patty* on serving plate; ladle some of the chicken mixture over top.*Cream Sauce recipe located in this program*Cooked Chicken recipe located in this program*Potato Patty recipe located in this program
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT