Cream Puff Chocolate Eclair Cake

Name: Cream Puff Chocolate Eclair Cake
Ingredients: 1/2 cup (1 stick) unsalted butter; 1 cup water; 1 cup unbleached all purpose flour; 4 large eggs; 2 ounces semisweet chocolate; 2 tablespoons butter; 1 teaspoon vanilla extract; 1 cup confectioners' sugar; 3 tablespoons hot water; 4 cups milk; 8 oz. cream cheese, softened; 2 large (5.1 oz) pkgs instant vanilla pudding (or 3 small, 3.4 oz); 1 8-ounce container Cool Whip; Chocolate syrup

Cream Puff Chocolate Eclair Cake was pinched from <a href="http://amandascookin.com/2013/06/cream-puff-chocolate-eclair-cake.html" target="_blank">amandascookin.com.</a>

INGREDIENTS

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1/2 cup (1 stick) unsalted butter

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1 cup water

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1 cup unbleached all purpose flour

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4 large eggs

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2 ounces semisweet chocolate

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2 tablespoons butter

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1 teaspoon vanilla extract

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1 cup confectioners' sugar

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3 tablespoons hot water

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4 cups milk

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8 oz. cream cheese, softened

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2 large (5.1 oz) pkgs instant vanilla pudding (or 3 small, 3.4 oz)

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1 8-ounce container Cool Whip

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Chocolate syrup

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