Cream Pie Bars | Kitchen Nostalgia
INGREDIENTS
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DOUGH:
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2 cups all-purpose flour
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½ cup sugar
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4 egg yolks
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1½ stick butter or margarine
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2 tsp baking powder
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2 tsp vanilla extract
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FILLING:
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4 egg whites
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3½ cups yogurt
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1¾ cups sour cream
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2 cups sugar
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5 heaping Tablespoons all-purpose flour
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1 lemon – zest
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2 tsp vanilla extract
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