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Cream of Zucchini Soup Recipe
INGREDIENTS
•
3 medium zucchinis, skin on, cut in large chunks;
•
1 onion, quartered;
•
2 cloves garlic, sliced;
•
4 cups chicken stock;
•
2 tbsp. coconut milk;
•
Paleo cooking fat;
•
Sea salt and freshly ground black pepper;
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