Cream of Tomato Soup: Quick and Easy Fall Comfort Food

Name: Cream of Tomato Soup: Quick and Easy Fall Comfort Food
Ingredients: 1 28 oz. can diced tomatoes (or substitute 2 pint jars or 1 quart jar of home canned tomatoes- it's not quite the same amount, but close enough); 3-4 cups homemade chicken broth- depends how thick or thin you like your soup; 2 tablespoons butter; 2 tablespoons Sucanat or Rapadura (or 1 Tbsp honey); 1 tablespoon chopped onion or 1 tsp onion powder; 1/4 teaspoon baking soda; 1-2 tsp. dried basil; Sea salt to taste (I usually use around 1/2 to 1 tsp.); 1 cup heavy whipping cream

Cream of Tomato Soup: Quick and Easy Fall Comfort Food was pinched from <a href="http://www.keeperofthehome.org/2010/11/cream-of-tomato-soup-quick-and-easy-fall-comfort-food.html" target="_blank">www.keeperofthehome.org.</a>

INGREDIENTS

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1 28 oz. can diced tomatoes (or substitute 2 pint jars or 1 quart jar of home canned tomatoes- it's not quite the same amount, but close enough)

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3-4 cups homemade chicken broth- depends how thick or thin you like your soup

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2 tablespoons butter

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2 tablespoons Sucanat or Rapadura (or 1 Tbsp honey)

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1 tablespoon chopped onion or 1 tsp onion powder

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1/4 teaspoon baking soda

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1-2 tsp. dried basil

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Sea salt to taste (I usually use around 1/2 to 1 tsp.)

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1 cup heavy whipping cream

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