Cream of Broccoli and Potato Soup Recipe | Diethood

Name: Cream of Broccoli and Potato Soup Recipe | Diethood
Ingredients: 1 tablespoon butter; 2 tablespoons olive oil; 1 yellow onion (, diced); 4 cloves garlic (minced); 1 large carrot (, sliced into thin rounds); salt and fresh ground pepper (, to taste); 1 bay leaf; 4 cups washed, peeled and diced potatoes ((about 3 to 4 whole potatoes)); 3 cups broccoli florets; 6 cups vegetable stock ((you can also use chicken or beef stock)); 1/4 cup heavy cream; shredded Parmesan Cheese ((optional))

"Cream of Broccoli and Potato Soup Recipe: Thick and creamy Broccoli and Potato Soup loaded with broccoli, potatoes, and a variety of veggies...."

INGREDIENTS

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1 tablespoon butter

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2 tablespoons olive oil

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1 yellow onion (, diced)

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4 cloves garlic (minced)

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1 large carrot (, sliced into thin rounds)

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salt and fresh ground pepper (, to taste)

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1 bay leaf

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4 cups washed, peeled and diced potatoes ((about 3 to 4 whole potatoes))

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3 cups broccoli florets

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6 cups vegetable stock ((you can also use chicken or beef stock))

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1/4 cup heavy cream

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shredded Parmesan Cheese ((optional))

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