"Sweet cream filling between layers of cinnamon infused coffee cake topped with a thick, vanilla glaze. Serve this cream filled coffee cake to your guests!..."
INGREDIENTS
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Cake Batter:
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3 cups flour
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5 teaspoons baking powder
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1 teaspoon salt
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1 cup white sugar
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2 eggs
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1/2 cup canola oil
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1 1/2 cups milk
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Topping:
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1 cup brown sugar
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4 tablespoons flour
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4 tablespoons butter, softened
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4 teaspoons cinnamon
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Cream Filling:
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2 beaten egg whites
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2 cups powdered sugar
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1/2 cup butter, softened
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1 teaspoon vanilla
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Glaze:
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1/2 cup powdered sugar
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3 tablespoons heavy cream
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1/2 teaspoon vanilla