INGREDIENTS
•
Ingredients
•
Cookie:
•
1½ cups sugar
•
1 cup butter, softened
•
8 oz cream cheese, softened (I used light)
•
1 egg
•
½ tsp almond extract
•
1 tsp vanilla
•
½ tsp baking soda
•
1 tsp baking powder
•
2½ cup flour
•
Frosting:
•
½ C butter softened
•
4 oz cream cheese, softened
•
3½ C powdered sugar
•
1 tsp vanilla
•
1-3 Tbsp milk
•
food coloring, if desired
Go To Recipe