Cream Cheese Pound Cake Recipe

Name: Cream Cheese Pound Cake Recipe
Prep time: 30 min
Yield: 12
Ingredients: 1 1/2 cups unsalted butter (room temperature); 2 tablespoons oil or shortening; 8 ounces cream cheese, room temperature (one brick); 2 3/4 cups granulated sugar; 6 large eggs (room temperature); 3 cups sifted cake flour; 1/2 teaspoon salt; 1 tablespoon vanilla extract; powdered sugar for garnish

Cream Cheese Pound Cake Recipe was pinched from <a href="https://grandbaby-cakes.com/cream-cheese-pound-cake-recipe/" target="_blank" rel="noopener">grandbaby-cakes.com.</a>

"This Cream Cheese Pound Cake Recipe is truly a Southern dessert classic that never goes out of style. Whether served for Sunday Supper or a holiday, its fantastic taste will be a hit!..."

INGREDIENTS

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1 1/2 cups unsalted butter (room temperature)

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2 tablespoons oil or shortening

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8 ounces cream cheese, room temperature (one brick)

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2 3/4 cups granulated sugar

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6 large eggs (room temperature)

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3 cups sifted cake flour

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1/2 teaspoon salt

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1 tablespoon vanilla extract

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powdered sugar for garnish

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